Labs of The Regional Center for Food & Feed (RCFF)
Analysis Laboratories
Ash & Moisture
Fatty Acids
Protein
Agricultural by-products evaluation
Food Additives
Residues
Amino Acids
Food Safety
Trace Elements
Bioanalysis laboratory
General Chemical
Vitamins
Biological Fluids
Grains Inspection
Water Analysis
Biotechnology
Microbiology and Plant Extracts
Wheat & Flour
Carbohydrates
Microscopic Inspection
Energy
Mycotoxins
Enzymes
Organic Pollutants
Experimental Units
Biology Unit
Total Digestible Nutrient
Poultry Unit
Fishery Unit
Toxicology Unit
Laboratories
Under Establishment
Micro Fluids
NMR
Sensory Evaluation
Plant and Bacterial Toxins