The Regional Center for Food & Feed was established in 1980 with the cooperation between the government of Denmark and the Ministry of Agriculture in Egypt. In 1982 it was given the name of “Egyptian –Danish Laboratory for chemical and biological analysis”. In 1987, the Lab was given the name of “Central Laboratory for Food & Feed” (CLFF) and became a part of Agricultural Research Center (ARC) of the Ministry of Agriculture. In 2007 A ministerial decree was issued to change the lab name to Regional Centre for Food & Feed (RCFF). The work in RCFF started with 5 persons and the number grow to more than 600 person up till now.  RCFF progressed to reach 27 specialized analytical labs. RCFF is responsible for the quality control of feed and imported feed ingredients , in addition ,RCFF contributes in implementing research plans for improving human & animal nutrition. In 2002 , RCFF began to participate in proficiency testing with BIPEA/France and FAPAS/UK. In 2004,RCFF has been accredited ISO/IEC17025 by the American Association for Laboratory accreditation A2LA for technical competence in the field of chemical testing.
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